Jiangnan Restaurant (Renhui Road Branch)

Name: Jiangnan Restaurant (Renhui Road Branch)
Rating: 3.4

江浙菜 · ⭐ 3.4

No. 397, Renhui Road, Genglou

Dishes

Dry Pot Duck
A Sichuan dish featuring duck meat stir-fried in a dry pot with vegetables and spices, delivering rich, spicy flavor.
Steamed Fish
Steamed fish is a dish made primarily with fresh fish, seasoned with ingredients such as ginger threads and green onion segments, and cooked using steam. The fish meat remains tender and juicy when heated by high-temperature steam, preserving its original flavor.
Stir-Fried Intestines
A Chinese dish made by stir-frying pig intestines with vegetables like green peppers and onions, resulting in a spicy and aromatic flavor.
Sizzling Beef Tenderloin
Black iron plate beef is a dish primarily made with beef, usually using the tenderloin or sirloin cut. The meat is sliced into strips, marinated with seasonings, and then quickly stir-fried on a hot iron plate until cooked through. Onions and green peppers are commonly added during cooking to enhance the flavor and texture.