One Squid Under Heaven (Huxi Garden Branch)
小吃快餐 · ⭐ 3.7
No. 94, Huxi Street

Dishes
Family FeastFamily Feast is a dish that combines various ingredients, including sliced meat, seafood such as shrimp and fish fillets, vegetables like broccoli and carrots, and soy products such as tofu. These ingredients are carefully prepared and served with a rich broth, making it both nutritious and delicious.
Rice CakeNian gao is a traditional Chinese rice product made primarily from glutinous rice. After steaming and pounding, it is shaped into a cohesive form. It has a soft and sticky texture and can be served as a staple food, dessert, or snack.
Cooked Squid StripsCooked squid strips made from fresh squid, seasoned and ready to eat, with a crisp texture and savory flavor.
Handmade Wheat GlutenHandmade gluten is made by kneading flour and water into a dough, then repeatedly washing away the starch to leave behind protein-rich gluten. It's white or pale yellow, elastic, and can be cooked directly or used in stews and stir-fries.
Ham SausageSausage is a processed meat product made primarily from pork, chicken, or beef, mixed with starch, water, and seasonings, then stuffed into casings and cooked by steaming or smoking.
Premium Squid TentaclesFresh squid tentacles stir-fried with garlic, chili, and aromatics for a crisp, savory dish.
Steamed SquidSteamed squid is a dish made with fresh squid and seasonings like ginger and scallions, gently steamed to preserve its natural flavor and tender texture.
Meat Connected to BoneSpiced chicken and chicken cartilage skewers are a grilled dish made by alternating chicken cartilage and chicken meat on skewers. After marinating, they are grilled on a rack until golden and crispy on the outside, with tender and juicy meat inside.
Chicken StripsChicken strips are made from chicken breast, cut into strips, marinated, and then fried. They have a golden color, with a crispy exterior and tender interior, and are usually served with chili powder or ketchup.
Chicken Roll Firewheel SkewersChicken breast slices rolled with vegetable strips, skewered and grilled for a crispy exterior and tender interior.