Zhang Ji Lamb Soup
小吃快餐 · ⭐ 3.5
50 meters north of Quyang Hospital, east side of Quyang Street
Dishes
Mixed Ingredients SoupA hearty soup made by slow-cooking a variety of ingredients such as pork bones, chicken, duck blood, tofu, vermicelli, and wood ear mushrooms for a rich, savory flavor.
Pork and ScallionPork and scallion is a classic Chinese dish, with pork as the main ingredient and scallions as the辅料. To prepare it, slice the pork thinly and cut the scallions into segments, then stir-fry until cooked through and season to taste. The dish has a tender texture and is filled with aromatic scallion fragrance.
Pork with FennelPork and fennel is a home-style dish primarily made with pork and fennel. The preparation typically involves cutting the pork into appropriately sized pieces, stir-frying it together with cleaned and chopped fennel, adding suitable seasonings, and cooking until thoroughly done.