Bu Lao Bridge Beef House
小吃快餐 · ⭐ 3.8
Phase II, D Zone, Xiumen Yanzhao Wealth Center, No. 89 Minsheng Road, Qiaoxi District

Dishes
清炖牛肉清炖牛肉是一道以牛肉为主要食材,通过清水慢火炖煮而成的菜肴。制作时将牛肉切块后焯水去腥,与姜片、葱段等辅料一同放入锅中,加入适量清水,用文火慢炖至牛肉软烂,保留原汁原味。
Meat-filled flatbread rollA Chinese dish made by wrapping stir-fried meat (such as pork, beef, or chicken) and vegetables (like onion and green pepper) in a thin flour-based pancake. The dough is rolled into a circle, cooked on a flat pan, then filled and rolled up for eating.
Beef Noodle PancakeBeef罩饼 is a traditional Chinese dish featuring beef and flatbread. Tender beef from brisket or shank is slow-cooked, while the thin, handmade flatbread is pan-fried or grilled for a soft yet chewy texture. Serve by breaking the bread, adding the beef and sauce, and garnishing with scallions or cilantro.
Crispy FishCrunchy fish is a traditional dish made primarily from fish meat, prepared through marinating and frying. The fish meat is first seasoned with spices to absorb flavor, then coated with a batter or breadcrumbs before being deep-fried until golden and crispy.