Gu Jing Roast Whole Lamb (Dongli Lake Store)
烧烤 · ⭐ 4.5
Room 302, 3rd Floor, Building 7, Jinghu Science and Technology Park, Jinyun Road

Dishes
Orleans Grilled Chicken WingsOrleans grilled chicken wings are made from chicken wings, marinated and then grilled. The marinade includes Orleans-style seasoning with sugar, salt, spices, and seasonings to infuse flavor. High heat creates a crispy exterior while keeping the inside tender.
Whole Roasted LambRoast whole lamb is a dish made with an entire lamb as the main ingredient. After marinating, the whole lamb is slowly roasted over charcoal until the skin turns golden and crispy, while the meat remains tender and fragrant.
Roasted Parma Ham PigRoasted Bama Fragrant Pig uses high-quality fragrant pigs from Bama, Guangxi. After slaughter and cleaning, it's marinated with secret spices, then slowly roasted until golden and crispy on the outside, tender and juicy inside.
Roasted Lamb LegRoast lamb leg is a dish primarily made with lamb leg as the main ingredient. The preparation process mainly includes marinating and roasting steps until the lamb leg turns golden on the outside and the meat becomes tender.
Roasted NaanFlatbread is a type of dough made primarily from flour, which is fermented by adding water and yeast, then kneaded into a dough. The dough is then divided into small pieces, rolled into round flat cakes, and baked in a preheated oven until golden and crispy.
BBQ SauceBarbecue sauce is a seasoning used for marinating or coating ingredients before grilling, typically made from soy sauce, sugar, garlic, ginger, sesame oil, chili powder, and five-spice powder, with optional additions like honey, cooking wine, and monosodium glutamate. Mix all ingredients evenly and apply directly to meat, vegetables, or seafood before roasting.
郭靖五福临门郭靖五福临门是一道以五种食材为主料的菜肴,通常包括鸡肉、猪肉、虾仁、香菇和胡萝卜,将食材切丁后混合炒制,加入适量调味料,最后勾芡收汁。成品色泽丰富,口感层次分明。
铜锅羊杂铜锅羊杂是一道以羊杂(羊肚、羊肠、羊肺等内脏)为主要食材的菜肴,搭配葱姜蒜、辣椒等调料,用铜锅慢炖而成。制作时先将羊杂清洗处理,焯水去腥,再与香料一同放入铜锅中煮制,直至软烂入味。
Chicken FeetChicken feet are carefully prepared to achieve a tender skin and chewy, elastic texture. Typically marinated to absorb flavor, then finished by boiling, braising, or roasting, preserving the natural essence of the chicken feet while enhancing their delicious taste.
Chicken WingsChicken wings are made from the wing meat of chickens, seasoned or marinated and then grilled, fried, or boiled. The skin is golden and crispy, while the inside is tender and juicy, often served as a main dish or snack.