Xiaolei Home-style Restaurant
家常菜 · ⭐ 3.6
No. 31 Yunnan Road
Dishes
Fried ShrimpFried shrimp is a dish made primarily with fresh shrimp, which is marinated and then coated in a thin layer of starch or batter before being deep-fried in hot oil until golden and crispy. The shrimp has a firm texture, with a crunchy outer crust and a deliciously savory flavor.
Stir-fried Celery with Beef TripeA stir-fry dish featuring beef tripe and celery, known for its crisp texture and savory flavor.
Shrimp Paste Fried EggA Chinese home-style dish made by stir-frying eggs with shrimp paste, resulting in a savory and fragrant dish with a smooth texture.
Spicy Stir-Fried ClamsSpicy stir-fried clams is a dish made primarily with fresh clams, stir-fried with chili peppers, ginger, garlic, and other seasonings. First, clean the clams and let them expel sand, then add them to the pan along with sliced chilies, ginger slices, and minced garlic. Add适量 of cooking wine, soy sauce, and a little water, and quickly stir-fry until the clams open.
Sour Spicy Potato StripsSour and spicy potato丝 is a home-style dish primarily made with potatoes. The preparation involves slicing the potatoes into thin strips and stir-frying them with vinegar and chili peppers or other seasonings to achieve a tangy and spicy flavor.
Leek and Shrimp DumplingsLeek and shrimp dumplings made with fresh leeks and shrimp, mixed and seasoned before being wrapped in dough and boiled or steamed.
Flavorful EggplantFragrant eggplant is a home-style dish primarily made with eggplant. The eggplant is cut into pieces, deep-fried until crispy on the outside and tender on the inside, then stir-fried with a specially prepared seasoning to create a unique flavor.
Spicy ShrimpSpicy shrimp dish made with fresh shrimp, chili, Sichuan pepper, ginger, and garlic, stir-fried and simmered to perfection.
Cucumber and Beef Stir-Fry SaladA refreshing cold dish made with sliced beef and cucumbers, seasoned with garlic, soy sauce, vinegar, and sesame oil.