Yang Beng's Baozi (Zhongguang Road Store)
小吃快餐 · ⭐ 3.6
20 meters southeast of the intersection of Chongguang Road and Gexin Road

Dishes
Oil-Fried FlatbreadOil-spring pancake is a traditional flour-based food made by mixing oil and water into dough, layering it, spreading oil paste, rolling and flattening, then baking or frying into a round shape. Fillings can be sweet or savory, commonly including sesame, scallions, and five-spice powder.
烧饼素肚烧饼素肚是一道以素肚为主要食材的中式面点菜肴。素肚通常由豆腐皮或豆制品制成,经油炸后具有类似动物内脏的口感。烧饼为手工制作的面饼,外皮酥脆,内里松软。烹饪时将素肚切片与烧饼一同煎制或烘烤,使两者融合入味。
Sesame FlatbreadSesame flatbread is a traditional Chinese pastry made primarily from flour and leavened with yeast to form the dough. It is sprinkled with black sesame seeds on the surface and baked until the aroma of sesame fills the air. The crust is golden and crispy, while the inside is soft and flaky, making it suitable to be paired with various fillings or enjoyed alone—it's an excellent choice for breakfast or afternoon tea.