Princess Seven Dry Pot Rice (Acheng Branch)
川菜 · ⭐
No. 3, Malihua Garden, Tongcheng Street, 1st Floor, Unit 19

Dishes
Spicy Oil Salted Duck EggSalted duck egg is a traditional dish primarily made with salted duck eggs. To prepare it, the cured eggs are boiled and then sliced open, revealing yolks that ooze oil and a salty, fragrant white. It can be enjoyed simply with basic seasonings.
Authentic Grilled SausageAuthentic grilled sausage made from fresh pork and seasoned with premium spices, then slowly roasted over charcoal for a crispy exterior and juicy interior.
Orleans Two Wing TipsOrleans two chicken wing parts are made from chicken wings, marinated and then grilled. The marinade includes Orleans-style seasoning with spices, sugar, salt, and soy sauce to flavor the meat. Grilling creates a slightly charred crust while keeping the inside juicy.
Orleans Spicy Bone-in RibsOrleans-style bone-in pork ribs are a grilled dish made primarily from pork tenderloin and chicken meat. The pork is cut into segments and skewered with chicken, then marinated in Orleans seasoning—typically soy sauce, sugar, spices, and seasoning powder—before grilling to achieve flavorful, slightly charred meat.