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Mr. Wang's Street-side Hot Pot

火锅 · ⭐ 3.9

No. 29 Xidajie Street

Dishes

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  White Layered Cake

  Bai Qian Ceng is a dish made primarily with pork and tofu skin. The tofu skin is filled with seasoned pork, rolled layer by layer, then steamed to create a rich, layered texture.
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  Fizzy Tofu Cubes

  Fizzy tofu is a dish made primarily from dried tofu. The tofu is sliced, fried until the surface bubbles, then stir-fried with seasonings like soy sauce, sugar, and garlic. It's crispy outside and tender inside with rich texture.
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  Silver Needle Mushroom

  A delicate, slender edible mushroom with a crisp texture, commonly stir-fried or added to soups and salads.

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