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Fisherman's Boat Story Seafood

鱼鲜 · ⭐ 4.6

北塘大街北塘古镇兴隆商业街1-1、1-7、1-101、1-102

Dishes

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  Eight Treasures Tofu

  Eight Treasures Tofu is a dish made with soft tofu and premium ingredients like mushrooms, shrimp, ham, chicken, bamboo shoots, sea cucumber, abalone, and egg. Tofu is blanched and stir-fried or stewed with other ingredients to absorb their essence, creating a rich flavor.
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  北塘爆三鲜

  北塘爆三鲜是一道以虾仁、海参和鱿鱼为主要食材的炒制菜肴，通常搭配葱姜蒜等调料快速翻炒而成。食材经过初步处理后，高温快炒保持其鲜嫩口感，成品色泽鲜艳，质地爽滑。
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  小生蚝

  小生蚝为新鲜生蚝经过清洗后直接烹制而成，通常以清蒸、水煮或炭烤方式处理，保留其原汁原味。主要食材为生蚝，可搭配蒜蓉、黄油、酱油等调味料。
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  杂鱼一锅出

  杂鱼一锅出是一道以多种鱼类为主要食材的烹饪菜品，通常包括鲫鱼、鲈鱼、带鱼等，搭配姜片、葱段、蒜瓣等辅料，加入适量清水或高汤，用大火煮沸后转小火慢炖，使鱼肉鲜嫩入味，汤汁浓郁。
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  炸青虾

  炸青虾是一道以新鲜青虾为主要食材的油炸菜品。青虾清洗干净后，用料酒、盐等调料腌制片刻，再裹上薄薄一层淀粉或面糊，放入热油中炸至金黄酥脆，捞出沥油即可。成品外皮酥脆，虾肉鲜嫩。
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  Peeled shrimp

  Pipi shrimp is a dish primarily made with pipi shrimp, typically prepared by steaming, boiling, or stir-frying. Its特色 lies in preserving the shrimp's tender texture, natural flavor, and rich nutrition.
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  Sweet and Sour Small Fish

  A Chinese dish made with small fish deep-fried and glazed in a sweet and sour sauce, known for its crispy texture and tangy flavor.
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  Garlic Shrimp with Vermicelli

  Steamed scallops with garlic and vermicelli are made using fresh scallops, soaked vermicelli, and garlic. After washing the scallops, place them on a plate, lay the soaked vermicelli underneath, then evenly spread the sautéed garlic over the scallops. Steam until the scallops are fully cooked and the vermicelli has absorbed the flavorful broth.
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  虾酱卷子

  虾酱卷子是以面粉为主料，加入虾酱调味后制成面皮，包裹蔬菜或肉类馅料，蒸制而成的菜品。制作时将面团擀成薄片，涂上虾酱，再加入切好的蔬菜或肉末，卷起后切成段，放入蒸锅蒸熟。
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  Crab

  Crab is a seafood dish primarily made with fresh crab as the main ingredient. The preparation methods usually include steaming, braising in soy sauce, or stir-frying, preserving the crab's natural flavors. The meat is tender and offers a rich, satisfying taste.
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  Spicy Stir-Fried Clams

  Spicy stir-fried clams is a dish featuring clams as the main ingredient, stir-fried with green and red chili peppers and minced garlic. First, clean the clams thoroughly, then quickly stir-fry them at high heat with seasonings to preserve their fresh and tender texture.
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  Braised Cod Dumplings

  Braised fish dumplings are made primarily with fresh mackerel, combined with auxiliary ingredients such as pork or shrimp, chopped into a filling and mixed evenly with seasonings like scallions, ginger, salt, and soy sauce. The filling is wrapped in dough wrappers, pinched into half-moon-shaped dumplings, and steamed until cooked through.

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