Yu Chef Roast Chicken (Xiaohe Branch)

Name: Yu Chef Roast Chicken (Xiaohe Branch)
Rating: 3.1

小吃快餐 · ⭐ 3.1

环镇南路186号

Dishes

Stewed Chicken with Spicy Sauce
A spicy Sichuan dish made by slow-cooking chicken with chili, Sichuan pepper, and aromatics until tender and flavorful.
Coconut Juice
A refreshing drink made from fresh coconut water, coconut flesh, and a touch of sugar, perfect for hot weather.
Xiao Langgan Alcohol Stuffed
A dish made by marinating pork tenderloin in wine, soy sauce, and spices, then stuffing it into bamboo shoots or tofu and steaming until tender.
Dry Pot Grilled Fish
A dish featuring grilled fish and vegetables cooked in a dry pot with spicy sauce, popular in Sichuan cuisine.
Fresh Coconut Juice
Fresh coconut juice is made from fresh coconuts, directly extracting coconut meat and water. Open the coconut, extract the meat and water, blend in a juicer, filter, and enjoy—preserving natural flavor and nutrients.
Squid Shrimp
Squid and shrimp dish made with squid and shrimp as main ingredients. Clean and cut squid and shrimp, stir-fry with garlic, ginger, and seasonings until tender and flavorful.