Yu Chef Roast Chicken (Xiaohe Branch)
小吃快餐 · ⭐ 3.1
环镇南路186号

Dishes
Stewed Chicken with Spicy SauceA spicy Sichuan dish made by slow-cooking chicken with chili, Sichuan pepper, and aromatics until tender and flavorful.
Coconut JuiceA refreshing drink made from fresh coconut water, coconut flesh, and a touch of sugar, perfect for hot weather.
Xiao Langgan Alcohol StuffedA dish made by marinating pork tenderloin in wine, soy sauce, and spices, then stuffing it into bamboo shoots or tofu and steaming until tender.
Dry Pot Grilled FishA dish featuring grilled fish and vegetables cooked in a dry pot with spicy sauce, popular in Sichuan cuisine.
Fresh Coconut JuiceFresh coconut juice is made from fresh coconuts, directly extracting coconut meat and water. Open the coconut, extract the meat and water, blend in a juicer, filter, and enjoy—preserving natural flavor and nutrients.
Squid ShrimpSquid and shrimp dish made with squid and shrimp as main ingredients. Clean and cut squid and shrimp, stir-fry with garlic, ginger, and seasonings until tender and flavorful.