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Crab Master · Meat Crab Hot Pot · Shrimp Hot Pot · Frog Hot Pot

鱼鲜 · ⭐ 3.5

Unit 54-4, First Floor, Building 1, Mangshan Sanchian Staff Residential Compound, Beisanhuan Road

Dishes

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  Mochi

  Mochi is a Japanese dessert with a glutinous rice outer layer filled with red bean paste, fruit, or other fillings. The preparation method involves mixing glutinous rice flour with water, steaming the mixture until cooked, then wrapping it around pre-prepared fillings, and finally dusting with cooked rice flour to prevent sticking.
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  Mousse Cake

  A delicate dessert made with cream, eggs, sugar, and gelatin, chilled to set. Often topped with fruit or chocolate for a light, smooth finish.
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  Juicy Fish Balls

  Baozhi fish balls are made from fresh fish meat, minced and mixed until elastic, then shaped by hand or machine. They are tender and juicy when cooked, typically served in broth or clear soup, with vegetables or seasonings added for enhanced flavor.
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  牛鞭花

  牛鞭花是一道以牛鞭为主要食材的菜肴，将牛鞭处理干净后切花刀，经过焯水、炖煮或爆炒等方式烹饪而成。通常搭配姜、葱、料酒等调料提升风味，口感软糯有弹性。
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  Grape Soda Water

  Grape soda water is made by using grapes as the main ingredient and adding carbonated water. It has a refreshing taste with a subtle grape aroma.
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  Garlic Fried Rice Noodles with Clams

  Fresh clams steamed with garlic and rice noodles, creating a savory dish that highlights the natural sweetness of seafood.
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  Blueberry Mashed Potatoes

  Blueberry mashed potatoes are made by steaming potatoes, mashing them into a smooth consistency, and mixing in fresh blueberries. Cream or milk is added for richness, along with a pinch of salt and black pepper for flavor.
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  Braised Chicken Feet with Tiger Skin

  Hǔpí Jīzhǎo is made primarily from chicken feet. The chicken feet are deep-fried until the skin becomes crispy and bubbled, then marinated with seasonings to absorb flavor. Finally, they are steamed to allow the taste to penetrate into the inner parts, creating a texture resembling tiger skin.
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  Egg Tofu

  Egg tofu is a dish made primarily from eggs and tofu. Eggs are mixed with tofu, seasoned, stirred well, and steamed. The finished product has a delicate texture and a smooth, tender taste.
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  Yellow Peach Fairy

  Yellow Peach Fairy is a dessert made primarily with fresh yellow peaches, combined with cream or syrup. It has a sweet taste and tender fruit texture, often served as a dessert or drink.

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