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Xia Che Hang (Huayu · Beicheng Yajun Branch)

川菜 · ⭐ 3.5

No. 8, Dingxiang Road, Attached No. 35 (460 meters on foot from Exit 5 of Longtou Temple Park Metro Station)

Dishes

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  Boss Crab Fragrant Pot

  A flavorful pot dish featuring fresh crab, vegetables, and a special sauce, known for its rich aroma and spicy taste.
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  Salted Pepper Crawfish Hot Pot

  Fresh crawfish stir-fried with salt, pepper, and vegetables like onions and bell peppers, creating a fragrant, slightly spicy dish with tender shrimp meat.
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  Glutinous Rice Pig Trotter Crab

  A creative dish combining pig trotter and crab, slow-cooked and steamed with glutinous rice for a rich, soft texture.
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  Seafood Gathering

  A creative dish featuring fresh shrimp and crab, stir-fried with ginger, garlic, and scallions, seasoned with soy sauce and rice wine for a savory, aromatic flavor.
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  Soul-Seeking Spare Ribs and Shrimp

  A fusion dish featuring pork ribs and shrimp, marinated, fried until crispy, then stir-fried with a secret sauce for rich aroma and layered flavors.
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  Soul-Seeking Spare Ribs and Crab

  A fusion dish featuring pork ribs and crab meat, marinated, fried, then simmered in a secret sauce for rich flavor.
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  Spicy Scallops

  A dish of fresh scallops stir-fried with chili, Sichuan pepper, and garlic, delivering a spicy and aromatic flavor.
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  Spicy Prawn Hot Pot

  Spicy prawns stir-fried with vegetables and chili in a hot pot style, delivering a bold, aromatic flavor.
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  Ghost City Spicy Chicken Cubes

  A spicy Sichuan dish made with chicken cubes stir-fried in chili and Sichuan peppercorns, known for its numbing and fiery flavor.
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  Spicy Shrimp and Pork Intestine Hot Pot

  A spicy hot pot featuring fresh pork intestines and shrimp, stir-fried with vegetables and aromatic spices.

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