Northeast Spicy Pot
小吃快餐 · ⭐ 3.6
Nos. 1–4, Hantang Second Road, Jiashihua Ting, Yuanshan Subdistrict
Dishes
Signature Old-Style Soup BaseA rich, slow-cooked soup base made from pork bones, chicken frames, and aromatic spices, ideal for traditional Chinese hot pot or noodle dishes.
Duck BloodDuck blood dishes use fresh duck blood as the main ingredient, carefully prepared through skilled cooking. Typically, the duck blood is cut into pieces and cooked together with seasonings and ingredients such as scallions, ginger, and garlic to maintain its tender texture. Cooking methods may include boiling, stewing, or stir-frying, allowing the duck blood to fully absorb the flavors of the seasonings.- Dragon's Beard Rice NoodlesA traditional Chinese dish made with fine rice noodles, often served with meat and vegetables in a savory broth.