Xia Ba Tianlong Seafood Night Snack (Yintai City Branch)
小吃快餐 · ⭐ 3.7
Building 7, No. 1999, Middle Section of Yizhou Avenue, Annex 18
Dragon Mate tips
这家饭店位于Building 7, No. 1999, Middle Section of Yizhou Avenue, Annex 18,是小吃快餐风味的饭店,这家饭店口味因人而异(建议先从招牌菜开始)。Dragon Mate 推荐你优先尝试:Inner Mongolia Lamb High-Calcium Meat Roll、Thirteen-Spice Hand-Grabbed Shrimp、Spicy Frog Legs in Dry Pot。
如果你不吃猪肉,一定要在点餐前用 Dragon Mate App 的语音发音跟服务员明确说明“不要猪肉/不含猪肉”。
Restaurant guide
- City: Chengdu
- Category: 小吃快餐
- Rating: 3.7
- Address: Building 7, No. 1999, Middle Section of Yizhou Avenue, Annex 18
- Popular dishes: Inner Mongolia Lamb High-Calcium Meat Roll, Thirteen-Spice Hand-Grabbed Shrimp, Spicy Frog Legs in Dry Pot, Signature Inner Mongolian Lamb Slices, Roasted Brain Dish
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Dishes
Inner Mongolia Lamb High-Calcium Meat RollA tender and nutritious meat roll made from premium Inner Mongolian lamb, enriched with calcium for a healthy meal.
Thirteen-Spice Hand-Grabbed ShrimpA dish of fresh shrimp stir-fried with thirteen spices and aromatics, known for its bold, spicy flavor and hands-on eating style.
Spicy Frog Legs in Dry PotDry Pot Frog is a dish featuring frog legs as the main ingredient, stir-fried with various spices and vegetables. The frog meat is tender and becomes deliciously flavorful after cooking, with an aromatic fragrance. The dry pot method preserves the dish's dry and fragrant characteristics, while the addition of vegetables enhances the textural layers.
Signature Inner Mongolian Lamb SlicesPremium lamb slices from Inner Mongolia, tender and flavorful, traditionally served in hot pot with a secret dipping sauce to highlight the natural taste of the meat.
Roasted Brain DishRoasted brain dish made with pig or cow brain, cleaned, marinated with seasonings, then grilled in oven or over charcoal. Ginger, scallion, and garlic are commonly added for flavor.
Green Pepper Clam ChickenA fusion dish featuring fresh clams, tender chicken, and green peppers stir-fried together for a savory and satisfying meal.