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肉祭烧肉一番(卓悦汇店)

烧烤 · ⭐ 4.8

Shop L5-31, 5th Floor, Zhuoyue Hui Shopping Center, No. Meilin Road

Dishes

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  Energy-Boosting Pork Ribs

  A flavorful dish made with pork belly ribs marinated in a secret sauce and slowly braised until tender, rich in collagen to boost vitality.
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  Rolled Beef Shoulder

  A tender and flavorful dish made by rolling beef shoulder meat, seasoned and slow-cooked or grilled to perfection.
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  Wagyu Belly

  High-quality Wagyu belly, marinated and grilled over charcoal, resulting in a tender, flavorful dish with rich beefy aroma.
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  Wagyu Twin Dish

  A premium dish featuring two cuts of Wagyu beef, prepared using low-temperature cooking and charcoal grilling for a rich, tender flavor.
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  Squid Sausage

  Octopus sausage is a type of sausage made primarily with octopus, mixed with pork or beef. The octopus is processed and blended with meat, seasoned, stuffed into casings, then steamed or grilled. It offers a unique seafood flavor and firm texture.
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  Japanese Rice Cake

  Japanese rice cake is made from glutinous rice flour, steamed or boiled into soft, chewy balls, often served with sweet sauce or in savory dishes.
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  Advanced Beef Tongue

  Beef tongue marinated and slow-cooked, then seared and served with black pepper or garlic butter sauce for a tender, rich flavor.
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  芝士口蘑

  芝士口蘑是一道以口蘑和芝士为主要食材的菜品。口蘑洗净后切片，与芝士混合，放入烤箱烘烤至芝士融化并略微焦黄。制作过程中可能加入少量黄油或橄榄油增加香气。
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  Super Diaphragm

  A dish made from pork or beef diaphragm, marinated and quickly stir-fried for a tender, elastic texture, often seasoned with chili and garlic.
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  Braised Beef Belly in Sauce

  Sauce-braised beef brisket uses beef brisket as the main ingredient, blanched, cut into pieces, and stewed with soy sauce, sugar, and cooking wine until tender and richly flavored.
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  Bread Ice Cream

  A creative dessert combining crispy bread with cold ice cream, typically served chilled for a delightful contrast of textures.

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