Tianzhutang Chicken Slices (Gongnongyuan Street No. 78 Branch)
其他美食 · ⭐ 3.4
No. 80-3 Gong Nong Yuan Street
Dishes
Five-Spice Braised BeefA traditional Chinese dish made by slow-cooking beef with five-spice powder and aromatic herbs, resulting in tender, flavorful meat.
Shuang Jiao Jun BaShuang Jiao Jun Ba is a Chinese dish made primarily with chicken legs and pork hocks, cooked by stewing and stir-frying. It has a tender texture and rich flavor with unique spice notes.
Tianzhutang Chicken SlicesA dish made of chicken breast slices, marinated with egg white and starch, then stir-fried for a tender texture and savory flavor.
Fried PeanutsFried peanuts are a simple and popular snack made primarily from peanuts. The main preparation method involves frying the peanuts until they turn golden brown, resulting in a crispy texture and rich aroma.
Spicy Duck WingsSpicy Duck Wings is a dish made with duck wings and spices such as chili and Sichuan pepper. The duck wings are marinated and then fried or pan-fried, then stir-fried with spicy seasonings, resulting in a crispy outside and tender inside with a spicy flavor.
Chicken Wing TipsChicken wing tips are the tip portion of chicken wings, primarily made from chicken wing tips. They are usually marinated and then deep-fried or grilled to achieve a crispy exterior and tender interior. They can also be used for stewing or as hot pot ingredients.
Spicy PotatoA spicy stir-fried dish made with potatoes and chili peppers, popular in Sichuan cuisine.
Spicy Chicken FeetSpicy chicken feet is a dish made primarily from chicken feet, seasoned with chili peppers, Sichuan peppercorns, and other spices. The chicken feet are marinated, then deep-fried until golden and crispy, before being stir-fried with spicy and numbing seasonings to fully absorb the rich麻辣 flavor.