Running Sushi Sauce (Hexi Branch)
小吃快餐 · ⭐ 3.8
Unit 1055, Level 1, RT-Mart Supermarket, Zijin Shan Road
Dishes
Salmon Nigiri SushiSalmon nigiri sushi features fresh salmon slices placed on seasoned rice, shaped with nori or by hand. The ingredients are simple, and the preparation requires seasoning the rice and pairing it with raw fish to preserve the original flavors of the ingredients.
Fresh Salmon NigiriA Japanese sushi dish made with fresh salmon and seasoned rice, known for its delicate flavor and smooth texture.
Chinese Sea GrassChinese Sea Grass is a refreshing cold dish featuring fresh sea grass as the main ingredient. The preparation is simple—just wash the sea grass and mix it with a specially prepared dressing. The sea grass has a tender texture and a unique oceanic flavor, making it an excellent choice for summer meals.
Energy Bop Salmon Sushi RiceEnergy Bop Salmon Sushi Rice is a dish made with fresh salmon sashimi and rice. The salmon sashimi is tender and refreshing, while the rice is soft and fragrant, offering a light and delicious flavor.
Canadian Arctic Scallop SashimiFresh Canadian Arctic scallops are sliced and served raw, highlighting their natural sweetness and crisp texture.
Qian Dao Mei Ren Pure RiceQian Dao Mei Ren Pure Rice is a dish made primarily with high-quality rice, processed and steamed carefully. It has a soft and sticky texture with a fresh and delicate flavor, highlighting the natural taste of rice.
Moumou Don Snowflake Wagyu RiceMoumou Don Snowflake Wagyu Rice features premium snowflake wagyu beef, served with rice and a special sauce, cooked by pan-frying for a tender and juicy texture.
Corn Sushi BoatCorn sushi is made by layering cooked corn kernels on rice, adding seafood like raw fish or cooked shrimp, then wrapping it in seaweed to resemble a battleship. The rice is shaped into an oval, topped with corn and seafood, then wrapped in seaweed to hold its form.
Crab Stick Hand RollA sushi roll made with crab stick, rice, and seaweed, served by hand for a fresh and delicate taste.
Crab Roe Sushi BoatCrab roe maki is a Japanese dish made by placing fresh raw fish or seafood on sushi rice, then garnished with crab roe. The rice is shaped into an oval, topped with fish or shrimp, and evenly sprinkled with crab roe for vibrant color contrast and layered texture.