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Niu Jie · Wagyu Seafood Hot Pot All-you-can-eat (Hefei First Store)

自助餐 · ⭐ 4.3

Building 5, S2 Cluster, Luogang Central Park Yuanbo Town

Dishes

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  M-grade Australian Wagyu

  Premium M-grade Australian Wagyu, slow-cooked or grilled to perfection, offering tender, juicy meat with exquisite marbling and rich umami flavor.
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  Wagyu Ribeye

  High-quality Wagyu beef from the rib area, tender and juicy, prepared by sous-vide or grilling to preserve its natural flavor.
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  Seafood Platter Deluxe

  A premium seafood platter featuring fresh shrimp, crab, shellfish, and fish fillets, gently steamed or lightly stir-fried to preserve natural flavors, served with a special sauce for a rich, satisfying experience.
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  Set Meal with Undaria

  Undaria set meal is a dish centered on undaria seaweed, served with rice and soup. The undaria is blanched in water and seasoned with soy sauce, miso, or salt, offering a crisp and fresh taste. Commonly found in Japanese bento meals as a healthy, low-fat side dish.
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  Fresh and Plump Abalone

  Fresh abalone steamed or braised to preserve its natural flavor, served with ginger and scallions for a delicate taste.
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  Beef Power Ascending

  Niu Qi Chong Tian is a dish primarily made with beef, typically using beef shank or beef brisket cut into pieces and cooked together with vegetables such as onions and green peppers. The beef is first blanched to remove any odor, then simmered or stir-fried with seasonings and vegetables until the beef becomes tender and fully infused with flavor.
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  Premium Thick-cut Grain-Fed Ribeye

  Premium grain-fed ribeye from the top loin, thickly cut for tender, juicy texture with distinct marbling. Simply pan-seared to lock in natural juices and flavor.

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