Bai Meow French Pastry & Coffee
咖啡 · ⭐ 4.2
No. 92, Dingxin Road (directly opposite Caqiao Beef Pan-Fried Dumpling Shop)

Dishes
Green PomeloFresh green pomelo, peeled and segmented, served chilled to highlight its naturally sweet and juicy flavor.
Cloud DishA delicate dish featuring tender chicken breast and airy meringue, lightly dressed with lemon and honey for a refreshing taste.
Chang XiaA refreshing dish made with fresh shrimp and soft tofu, simmered in clear broth with vegetables for a delicate, savory flavor.
AmaishiA dish made with fresh amaishi squid, stir-fried quickly with garlic, ginger, and green onions for a delicate, savory flavor.
Floating BridgeA Chinese dish made by wrapping meat in tofu skin and deep-frying until golden brown, offering a crispy exterior and tender interior.
YanjuA Chinese dish made with tender chicken and mushrooms, steamed to perfection for a fresh and savory taste.
NakazukiA traditional Japanese stew made with pork, tofu, and vegetables, simmered in soy sauce, mirin, and sake for a rich, savory flavor.
Soufflé Air CakeA light and fluffy dessert made from eggs, flour, sugar, and milk, baked quickly to create a airy, melt-in-the-mouth texture.
Golden PavilionA refined dish made with chicken breast, mushrooms, green peas, and carrots, steamed to perfection for a tender and nutritious meal.
Banana Chocolate Souffle PancakeA fluffy pancake made with ripe bananas and melted chocolate, baked to airy perfection with a delicate crisp crust.