Yan Yan Crispy Chicken
小吃快餐 · ⭐ 3.5
No. 145, Wencong South Road

Dishes
Curry Crispy Chicken RiceCrispy chicken with rich curry sauce served over steamed rice, a flavorful and satisfying dish.
Cumin Crispy Chicken RiceCumin crispy chicken rice features marinated thigh meat fried until golden and crunchy, then stir-fried with cumin and onions. Served over rice with simple vegetables or sauce for a fragrant, crispy dish.
Salad Caesar Crispy Chicken RiceSalad Caesar crispy chicken rice consists of rice, crispy chicken, lettuce, and Caesar dressing. The chicken skin is fried until crispy and mixed with rice, combined with fresh vegetables and Caesar dressing.
Salad Plum Crispy Chicken RiceSalad Plum Crispy Chicken Rice consists of rice, crispy chicken, and plum salad. Main ingredients include chicken thighs, plums, lettuce, and cucumber. The chicken is marinated and fried until crispy on the outside and tender on the inside, paired with a sweet and sour plum salad for a rich flavor.
Crispy Chicken Rice Bowl with SaladCrispy chicken thigh served over rice with fresh salad and dressing, offering a satisfying blend of textures and flavors.
Tomato Sauce Crispy Chicken RiceCrispy chicken glazed in sweet and tangy tomato sauce, served over steamed rice for a satisfying meal.
Cheese Salad Crispy Chicken RiceCrispy chicken thigh served over rice with fresh lettuce, tomato, and cheese salad, dressed in a savory sauce.
Honey Spicy Crispy Chicken RiceHoney Spicy Crispy Chicken Rice is made with chicken thighs, featuring a crispy exterior and tender interior. It is marinated with honey and chili, then fried until golden brown, and served with rice.
Spicy Crispy Chicken RiceSpicy crispy chicken rice features whole chicken marinated, fried until skin is crunchy, then stir-fried with chili, Sichuan pepper, and other seasonings, served with rice. Main ingredients: chicken, rice, dried chili, Sichuan pepper, ginger, garlic, scallion.
Black Pepper Crispy Chicken RiceA savory dish featuring crispy chicken thighs glazed in black pepper sauce, served over steamed rice.