WiSH Weixi Coffee
咖啡 · ⭐ 4.6
40 meters southeast of the intersection of Heyun Road and Chating North Road

Dishes
WiSH Osmanthus Sweet Bean LatteA creamy blend of sweet beans and milk, enhanced with osmanthus syrup for a delicate floral sweetness.
WiSH Donut LatteA creative drink combining a freshly baked donut with rich latte coffee, topped with airy foam and powdered sugar for a sweet and smooth experience.
Earl Grey RollA dessert featuring a thin crepe filled with cream and Earl Grey tea leaves, offering a delicate and aromatic flavor.
CaneléCanelé is a French dessert made primarily with milk, egg yolks, sugar, low-gluten flour, butter, and rum. The preparation involves mixing these ingredients into a batter, baking it to create a crisp outer shell with a moist and soft interior, and finally dusting it with powdered sugar as decoration.
Pear Soup with Small吊Xiao Diaoyu Tang is a traditional Beijing dessert dish made primarily with snow pears, supplemented by silver ear fungus and goji berries. The preparation involves washing and cutting the snow pears into pieces, then simmering them together with rehydrated silver ear fungus and goji berries until the broth thickens and the pears become soft. This soup is delicately sweet and moistening, known for its benefits in nourishing the lungs and replenishing yin.
Osmanthus Red Bean DumplingsA sweet dessert made of glutinous rice balls, red beans, and osmanthus syrup, offering a soft, chewy texture with a delicate floral aroma.
Coconut LatteFresh coconut milk latte is a beverage made primarily from fresh coconut juice and concentrated coffee. The preparation is simple: mix fresh coconut juice with concentrated coffee in a specific ratio, stir well, and it's ready to drink. The refreshing sweetness of coconut juice blends harmoniously with the bitterness of coffee, creating a rich and layered taste experience.
Tofu CheesecakeA Japanese-style dessert made with soy milk cheese, creamy and rich, baked to a soft, custard-like center.
Yellow Apricot SodaA refreshing drink made with fresh yellow apricots and soda water, offering a sweet and tangy flavor.
Black Sesame BasqueBlack sesame Basque is a dessert made primarily with black sesame powder and cream cheese, mixed and baked until the surface turns golden. It has a delicate texture and a unique aroma of black sesame.