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Four Seasons Big Tree Bottom Quzhou Cuisine (Sijiqing Store)

江浙菜 · ⭐ 4.5

No. 7 Caihe Zhilu, next to Sinopec Gas Station

Dishes

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  Earthen-Burned Clear Soup Big Head Carp

  A dish made by slow-cooking a fresh big head carp in clear soup over an earthen stove, resulting in tender fish and a pure, flavorful broth.
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  Stir-Fried Potato Shreds

  A home-style dish made by stir-frying sliced potatoes with garlic, ginger, and soy sauce for a savory, crisp texture.
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  Handmade Scallion Pork

  A classic Chinese home-style dish made with minced pork and scallions, stir-fried to perfection for a savory, aromatic flavor.
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  Beef tendon and brain stew

  Ox tendons, beef head, and beef brisket are simmered for hours until tender and flavorful. Seasoned with soy sauce, cooking wine, star anise, cinnamon, and slow-cooked until the broth thickens.
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  Braised Beef with Taro

  Braised beef with taro is a Chinese stew made with beef and taro. Beef cubes are cooked together with taro and seasoned with soy sauce and cooking wine, resulting in a delicious and tender dish.
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  Stir-Fried Bamboo Chicken

  A dish made by stir-frying bamboo chicken with vegetables like green peppers and garlic, resulting in a tender and flavorful meal.
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  Szechuan-style Spicy Frog with Perilla

  Frogs are stir-fried with spicy chili and perilla leaves, creating a rich, aromatic dish with a bold, spicy flavor.
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  Shredded Radish with Beef

  Radish and beef stir-fry features thinly sliced beef marinated and stir-fried with julienned white radish, seasoned with salt, soy sauce, and ginger for a savory flavor.
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  Quzhou Duck Heads

  Quzhou duck head is a traditional dish primarily made with duck heads. The preparation involves carefully processing the duck heads, marinating them with a variety of spices and seasonings, and then cooking them using a unique culinary technique to achieve an appealing color and aroma.
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  Quzhou Duck Feet

  A specialty snack made from duck feet marinated in a secret sauce and slow-cooked, known for its soft, gelatinous texture and savory flavor.
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  Spicy Stir-Fried Pork with Chili

  A home-style dish made with fresh native pork and chili peppers. Sliced pork is stir-fried with chili segments and seasoned to achieve tender meat and spicy, aromatic flavor.
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  Green Tomato Stir-fried with Preserved Meat

  A savory dish featuring green tomatoes stir-fried with preserved meat, offering a balanced blend of tangy and savory flavors.

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