Qingzang Plate Lanzhou Beef Lamian · (Yajule Store)
小吃面食 · ⭐ 3.6
No. 16-6, Yale International Garden, Xianfu Middle Road
Dishes
Cold NoodlesCold noodles are a dish primarily made from a thin wheat flour dough, steamed and then cooled before being sliced into strips. It is typically served with seasonings such as vinegar, soy sauce, garlic paste, sesame paste, and chili oil, along with accompaniments like cucumber ribbons and bean sprouts, offering a refreshing and smooth texture.
Xinjiang Big Chicken NoodlesXinjiang large plate chicken with noodles is a dish featuring chicken, potatoes, green peppers, and noodles. Chicken and potato chunks are stewed together with chili and star anise, then mixed with cooked noodles to absorb the rich broth.
Xinjiang Big Chicken Fried RiceA flavorful dish of chicken, potatoes, and peppers stir-fried in spicy sauce and served over rice.
Roasted Lamb KidneysRoasted lamb kidneys is a dish primarily made with lamb kidneys as the main ingredient. To prepare it, first clean the lamb kidneys thoroughly, removing the outer membrane and excess fat, then marinate them in a specially prepared seasoning for a period of time. Next, place the marinated kidneys on a grill and slowly roast them over charcoal until the outside is crispy and the inside remains tender. Finally, sprinkle with an appropriate amount of spices.
Beef Jerky DumplingsBeef dried dumplings are a Chinese snack made by wrapping seasoned beef filling in dough and steaming or pan-frying. The beef is minced and mixed with scallions, ginger, and seasonings, then sealed in flattened dough and cooked until done.
Green Baby Bok ChoyA simple stir-fried dish made with fresh baby bok choy, garlic, and a touch of salt. It retains the vegetable's crisp texture and natural sweetness.
Lamb RibsLamb chops are made from lamb rib sections, processed through cutting, marinating, and grilling. They have a golden appearance, tender and juicy meat, and are enhanced with a special seasoning that creates a unique taste.
Eggplant Beef NoodlesA savory dish featuring tender eggplant and seasoned beef served over hot noodles.
Scallion Stir-Fried LambScallion stir-fried lamb is a dish primarily made with lamb and scallions. The preparation involves slicing the lamb, stir-frying it together with sliced scallions, and quickly cooking it with seasonings until done.
Zucchini Noodles with Meat FillingA Chinese dish made by wrapping minced meat and mushrooms in steamed zucchini slices, then steaming the roll to create a flavorful and healthy meal.