Close

Candy Doll (Da Xing Hui Ju Center Store)

小吃快餐 · ⭐ 4.2

Level 3, Huiju Shopping Center, No. 15 Xinning Street

Dishes

• 

  Hawthorn Candy Apples

  Hawthorn candied hawthorn is made primarily from hawthorn fruits. After washing and removing the seeds, the hawthorns are threaded onto bamboo skewers and then coated with boiled sugar syrup. Once cooled, the syrup forms a transparent candy shell. During preparation, the temperature of the sugar syrup must be carefully controlled to ensure it evenly coats the hawthorns and solidifies into a crisp crust.
• 

  Hawthorn Strips

  Hawthorn strips are a small snack made from fresh hawthorn fruits through processes such as washing, slicing, and drying. These hawthorn strips retain the natural flavor of hawthorn, with bright color and chewy texture, making them an excellent choice for healthy snacks.
• 

  Mountain Sauce

  Mountain broth is a dish primarily made with yam, typically simmered with chicken, ham, and seasonings until the soup thickens. Some recipes add a small amount of starch to enhance the texture.
• 

  Sugar-coated Snowballs

  Sugar snowballs are a dessert made primarily from hawthorn berries and sugar. The preparation involves coating clean hawthorn fruits with a layer of sugar syrup, which hardens upon cooling to form a thin, white sugar crust resembling a snowball.
• 

  Red Bean Paste

  Red bean paste is a traditional dessert made primarily from red beans and sugar. The preparation involves soaking the red beans, cooking them until tender, then mixing in sugar until they reach a sandy texture. It has a smooth texture, with the aroma of red beans perfectly blended with the sweetness of sugar.
• 

  Red Bean Paste Candy Apples

  Red bean paste-filled hawthorn candy is made by threading hawthorn fruits, coating them with boiled sugar syrup, and letting it harden into a crisp shell. A sweet and soft red bean paste filling creates a satisfying contrast between crunchy outer layer and tender inner core.
• 

  Delicious Candy-coated Hawthorn Skewers

  Hawthorn candy is made by threading hawthorns onto bamboo skewers, dipping them in boiled sugar syrup, and cooling to form a transparent sugar shell. Other fruits like strawberries or grapes can be used instead of hawthorns using the same method.
• 

  Taro Paste Candy Apples

  Yam or taro paste is used as filling, coated in caramelized sugar and skewered on bamboo sticks to cool and set. The outer layer forms a crisp shell while the inner yam paste remains soft and chewy, offering distinct textural layers.
• 

  Strawberry Candy Apples

  Strawberry Tanghulu is made primarily with fresh strawberries, which are skewered on bamboo sticks and coated with boiled syrup. Once the syrup cools and solidifies, it forms a transparent, crisp shell. During preparation, the temperature of the syrup must be carefully controlled to ensure an even outer shell that is not easily broken.
• 

  Grape

  Grapes are a fruit commonly eaten fresh or used to make juice, jam, and desserts. The main ingredient is fresh grapes, and the preparation method includes washing and removing stems. They can be refrigerated or eaten directly, or used in cooking to enhance flavor.

Reviews