Chao Ethnic Korean Restaurant

Name: Chao Ethnic Korean Restaurant
Rating: 3.7

小吃快餐 · ⭐ 3.7

60 meters west of the intersection of Yingbin Road and Zhengyang Street

Dishes

Pollock Tofu
A dish made from pollock fish and tofu, blended and shaped into balls, then steamed or pan-fried for a tender, savory flavor.
Beef Seaweed Rice Roll
Beef seaweed rice rolls are a delicious main dish, primarily made with优质 beef, fresh seaweed, and sticky rice. The preparation is simple: first, slice the beef thinly and pan-fry until cooked, then set aside. Next, evenly spread the cooked rice onto the seaweed, add the beef slices, and optionally include vegetables or seasonings according to personal taste. Finally, roll tightly into a rice roll, slice, and enjoy.
Spicy Chicken Cheese Ramen
A fusion dish featuring spicy chicken and cheese added to spicy ramen for a rich, flavorful experience.