Lu Ya Xuan Northern Dumplings (Wanbei East Road Branch)
小吃快餐 · ⭐ 3.3
No. 76 Wansheng North Road
Dishes
Northern Cold NoodlesA cold noodle dish made from wheat flour, served with vegetables and seasoned with vinegar, garlic, chili oil, and sesame sauce.
Marinated EggA Chinese home-style dish made by simmering boiled eggs in a seasoned soy-based sauce until flavorful and tender.
Spicy Chili Stir-Fried DumplingsA spicy Sichuan-style dish featuring hand-made dumplings tossed with stir-fried dried chili, garlic, and scallions for a bold, numbingly hot flavor.
Kaifeng Fu Hula SoupA traditional soup from Henan, made with beef or mutton, vermicelli, wood ear mushrooms, and yellow flowers, seasoned with Sichuan pepper, chili, and other spices for a rich, spicy flavor.
New Style Leek and PorkFresh leek and pork filling steamed or pan-fried into dumplings or buns, offering a savory and aromatic taste.
Niu Lanshan Ergou Tou ZhiangA dish featuring Niu Lanshan Ergou Tou baijiu as a key ingredient, typically marinating meats or vegetables in the liquor before cooking to enhance flavor and aroma.
Bok Choy Pork DumplingsBok choy and pork dumplings are pan-fried until golden and crispy, with a savory filling inside.
Tofu Skin with KelpA refreshing dish made by mixing tofu skin and kelp with seasonings like garlic, sesame oil, and soy sauce.
NoodlesA type of noodle made from wheat flour, typically boiled and served with sauce or toppings.
Scallion Egg PancakeA Chinese pancake made with eggs and scallions, lightly fried until golden and fluffy.