Yun Gui Li - Yunnan Copper Pot Rice Noodles (Fenghuang West Street Original Store)
小吃面食 · ⭐ 4.5
No. 237-4, Beixu Road, Fenghuang West Street
Dishes
Yunnan CrispyA Yunnan specialty featuring marinated meat fried to a crispy finish, using local spices and techniques.
Yunnan Fresh Meat Small Pot Rice NoodlesA Yunnan specialty featuring rice noodles, fresh pork, and vegetables simmered in a savory broth, served in a small pot.
Tom Yum Seafood Copper Pot Rice NoodlesA Thai-inspired dish featuring seafood and rice noodles simmered in a spicy-sour broth with lemongrass, kaffir lime leaves, and chili, served in a copper pot for rich flavor.
Crispy Pork StripsSucculent pork slices, made from fatty pork belly, are marinated and then deep-fried until golden and crispy. To prepare, the pork belly is sliced thinly, seasoned with salt, cooking wine, and five-spice powder, then fried in hot oil until perfectly crisp.
Signature Beef Shank Hot Pot Rice NoodlesA hearty dish featuring slow-cooked beef shank and tender rice noodles in a rich, savory broth served in a copper pot for warmth and flavor.
Spicy Beef Hot Pot Rice NoodlesA spicy Sichuan-style dish featuring tender beef slices and rice noodles simmered in a fiery broth, served in a copper pot with vegetables.
Sichuan-Style Boiled Fish in Copper Pot with Rice NoodlesFresh fish slices are stir-fried with chili, Sichuan pepper, and other spices, then simmered in a rich broth. Cooked together with rice noodles and vegetables like bean sprouts and greens. The dish is spicy, numbing, and aromatic, with tender fish and smooth noodles.
Tomato Beef Hot Pot Rice NoodlesA savory hot pot dish featuring tomato-based broth, tender beef slices, and rice noodles, simmered to perfection.
Red Bean Rice Stuffed DessertA traditional Chinese dessert made by stuffing glutinous rice into red beans, then steamed until soft and sweet.
Mint Fried PotatoesA crispy snack made by frying sliced potatoes and mixing with fresh mint leaves for a refreshing taste.
Mint Fried BeefMint Fried Beef is a dish made with fresh beef and mint leaves. The beef is marinated and then fried until crispy on the outside and tender on the inside, with mint leaves adding a fresh flavor.
Sour Cabbage Fish Copper Pot Rice NoodlesA fusion dish combining sour cabbage, fresh fish, and rice noodles in a spicy broth, served in a copper pot for warmth and flavor.
Sour Cabbage Chicken Stir-fry Hot Pot Rice NoodlesA flavorful dish featuring tender chicken strips, sour cabbage, and rice noodles cooked in a copper pot, delivering a tangy and savory taste.
Vanilla Sour Soup Copper Pot Rice NoodlesA flavorful rice noodle dish simmered in a sour vanilla-infused broth, served in a traditional copper pot for enhanced aroma and warmth.