孙叁拾麻辣鸡

其他美食 · ⭐

Building 2, No. 6, South Section of Mingshan Avenue, Sanhe Subdistrict, Unit 1-5

Dishes

Mountain Farmyard Chicken
Mountain farmyard chicken is a Chinese dish made with free-range mountain chickens. The meat is tender and cooked by stewing or braising, preserving its original flavor and offering a rich taste.
Free-range Chicken
Free-range local chicken, slaughtered and prepared by stewing, boiling, or braising. Main ingredient is chicken, seasoned with ginger and scallions, optionally with dried mushrooms and goji berries to preserve the original flavor.
Mountain-raised Free-range Chicken
Mountain-raised free-range chicken with firm and fresh meat. Cooked using traditional methods such as stewing, boiling, or stir-frying to retain its original flavor.
Free-range Chicken
Free-range chicken stewed slowly in a clay pot with ginger, scallions, and a touch of cooking wine for a rich, tender flavor.
Spicy Chicken Offal
A spicy Sichuan dish made with chicken offal stir-fried with chili and Sichuan peppercorns, delivering a bold, numbing heat.