Close

Henan Braised Noodles

小吃快餐 · ⭐ 3.5

No. 4, Row 1, Zone A, Baojia Relocation Area, Langli Subdistrict, Li Jiang Avenue

Dishes

• 

  Cumin Stingray

  A Chinese dish made with stingray marinated in cumin and spices, then pan-fried to a crispy finish.
• 

  Signature Lamb Noodle Stew

  Signature lamb stewed noodles made with fresh lamb, wide noodles, vermicelli, and spices. Lamb is blanched to remove odor, then slowly simmered with ginger, scallions, star anise for rich broth and tender meat. Noodles served in hot soup, garnished with cilantro and garlic chives.
• 

  Stir-fried Noodles

  Stir-fried noodles are made by combining cooked noodles with vegetables, meat, or seafood, then stir-frying and simmering together. Noodles are pre-cooked and later sautéed with ingredients and simmered in broth until flavorful.
• 

  Baked flatbread

  Baozi is a Chinese pastry made primarily from flour, water, and yeast. It is prepared by mixing the dough, allowing it to ferment, rolling it out, and then baking it. After baking, the baozi has a golden, crispy crust and a soft, flaky interior.
• 

  Crispy Meatball Soup

  Crispy Meatball Soup is a Chinese soup made with pork meatballs fried until golden and then cooked in broth with vegetables. It has a crispy outside and tender inside, with a delicious broth.
• 

  Offal Soup

  Offal soup is a dish made primarily from sheep offal such as sheep stomach, liver, lungs, and intestines, carefully simmered to create a rich broth. The preparation involves placing the offal together with appropriate seasonings and water into a pot, then slowly stewing over low heat until the broth turns milky white and the offal is tender and flavorful.
• 

  Mutton Soup

  Mutton soup is made primarily with mutton, combined with适量 of spices and vegetables, and simmered to perfection. The broth is clear, the meat is tender, the flavor is rich and full-bodied, and it is highly nutritious.
• 

  Sesame Sauce Wheat Gluten Noodles

  A cold dish made by mixing wheat gluten with sesame sauce, seasoned with garlic, soy sauce, and vinegar for a rich, savory flavor.
• 

  Steamed Pork Fritters

  Steamed pork fritters are made by mixing minced pork with seasonings, shaping into small balls, and steaming until tender. They have a crispy exterior and juicy interior.
• 

  Honey Glazed Roast Chicken

  Honey glazed roast chicken is a dish made with chicken marinated in honey, soy sauce, and cooking wine, then roasted. It has a crispy outside and tender inside, with a sweet and salty flavor.

Reviews