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Bao Xiansen (Victoria Bay Branch)

小吃快餐 · ⭐ 3.4

First Floor, No. 32-1, Inside No. 1 Hanjiang Road

Dishes

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  Spicy Amber Boneless Fried Chicken

  Boneless chicken thighs coated in batter and deep-fried until crispy, then glazed with a sweet-spicy amber sauce for a bold, addictive flavor.
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  Spicy Chicken Nuggets

  Spicy chicken nuggets are made from breast meat, cut into uniform small pieces, marinated to absorb flavor, then coated with a special frying powder and quickly fried at high temperature. The finished product has a golden color, crispy outside and tender inside, with fresh and aromatic chicken flavor.
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  Crispy Chicken Burger

  The Crispy Chicken Leg Burger is a fast-food hamburger featuring golden fried crispy chicken leg meat, sandwiched between two soft burger buns, accompanied by fresh lettuce leaves and a special sauce. It offers rich layers and a satisfyingly crunchy texture.
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  Original Flavor Chicken Cutlet

  Original flavor large chicken cutlet uses fresh chicken breast, marinated and lightly coated in starch before frying until golden and crispy. Crispy outside, juicy inside, preserving the natural taste of chicken.
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  Cumin Chicken Cutlet

  Cumin chicken cutlet made from breast meat, marinated and coated with starch or flour, then fried to crispy outside and tender inside. Seasoned with cumin and chili powder for a fragrant, slightly spicy flavor.
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  Boneless Chicken Strips

  Boneless chicken strips are a snack made from chicken breast, carefully processed to remove bones and cut into strips. Coated with spices and breadcrumbs, they are fried until golden and crispy on the outside, while remaining tender and juicy on the inside.
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  Soy Garlic Boneless Fried Chicken

  Boneless chicken thighs marinated and fried until crispy, then glazed with a savory soy-garlic sauce for a rich, aromatic flavor.
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  Classic Original Boneless Fried Chicken

  Classic original boneless fried chicken uses high-quality chicken breast, deboned and marinated with special seasonings, crispy outside and tender inside, keeping the original flavor of the chicken.
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  Classic Fries

  Classic fries are made by cutting potatoes into strips and deep-frying them, resulting in a crispy exterior and soft interior. The main ingredient is potato, typically fried in vegetable oil at high temperature for a golden, crunchy texture.
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  Pineapple Pie

  Pineapple pie is made primarily with fresh pineapple, supplemented by sugar, butter, and a pie crust. First, pineapple cubes are mixed with sugar and cooked into a filling. Then, the filling is poured into a prepared pie crust and baked until the surface turns golden and the filling becomes richly aromatic.
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  Taro Pie

  The taro pie is a dessert made primarily with taro, combined with cream and other seasonings. The outer crust is crispy while the filling is smooth and creamy, presenting a delicate purple hue that exudes a subtle taro aroma.

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