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Hangzhou Steamed Dumplings (Xuzhou Road Store)

小吃快餐 · ⭐ 3.7

No. 1056, Xuzhou Road

Dishes

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  南方烧卖

  南方烧卖以猪肉、虾仁为主要馅料，搭配香菇、笋丁等辅料，用糯米粉制成皮后包入馅料，蒸制而成。制作时讲究皮薄馅多，口感鲜嫩。
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  Rice Porridge

  Millet porridge is a type of porridge made primarily from millet. The preparation method is simple: wash the millet, then boil it with an appropriate amount of water, and simmer over low heat until the porridge becomes thick.
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  广式腊肠炒饼

  广式腊肠炒饼是一道以广式腊肠和鸡蛋为主要食材的炒制面食。将腊肠切片，与打散的鸡蛋一同放入热锅中翻炒，再加入煮熟的面条或烙饼条，拌匀后调味炒制而成。
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  Hangzhou Steamed Dumplings

  Hangzhou steamed buns are a traditional snack made with pork filling and flour wrappers. The preparation involves mincing pork into a filling, mixing in seasonings, then combining flour and water in a specific ratio to form dough. The dough is rolled into thin skins, filled with the pork mixture, and finally steamed in a bamboo steamer until cooked.
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  Vegetable Porridge

  Vegetable porridge is made from rice and various fresh vegetables like carrots, greens, and cabbage. Wash rice, add water, and cook until soft. Then add chopped vegetables and continue cooking until the porridge thickens and vegetables are fully cooked.
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  Sour Cabbage Fried Rice

  Sour cabbage fried rice is a stir-fried dish primarily made with rice and sour cabbage. Prepare the rice in advance, then stir-fry the chopped sour cabbage with scallions, eggs, and other ingredients. Finally, add the rice and mix well, seasoning to taste before serving.
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  Green Pepper Shredded Pork Noodles

  Green pepper and pork noodle dish made with pork and green peppers. Slice pork and green peppers, stir-fry pork first, then add green peppers, mix with cooked noodles, season, and serve.
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  Leek and Pork Dumplings

  Leek and pork buns are made with flour dough and filled with fresh leeks and minced pork. The leeks are chopped and mixed with seasoned ground pork, then wrapped in dough and steamed into a bun shape.
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  Fresh Pork and Mushroom Dumplings

  Steamed pork and mushroom buns are made by mixing minced pork and fresh mushrooms with seasonings, then steamed in fermented dough wrappers. The filling features pork and mushrooms with scallions and ginger for flavor.
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  鸡蛋玉米炒饭

  鸡蛋玉米炒饭是一道以米饭、鸡蛋和玉米粒为主要食材的炒饭。将鸡蛋打散后炒熟，再加入玉米粒和隔夜米饭翻炒均匀，调味后即可完成。

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