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Jiaotou Daily Coffee & Night Bar · Beignets

咖啡 · ⭐ 4.5

No. 306 Yangyu Lane

Dishes

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  Ice Tofu Pudding

  Ice tofu pudding is a cold dish made from soft tofu, chilled until firm and cut into small pieces. After draining water, the tofu is frozen until slightly hard, then sliced and served with soy sauce, sesame oil, and green onions.
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  Coffee Mojito

  A coffee mojito blend featuring espresso, mint leaves, lime, syrup, and soda water. Muddle mint and lime, add syrup and ice, pour in espresso, then top with soda to adjust strength and stir well.
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  Negroni

  The Negroni is a classic Italian cocktail made by mixing gin, sweet vermouth, and red orange liqueur in equal parts. Served over ice and garnished with an orange peel or slice.
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  Matcha Ice Cream

  Matcha ice cream is a frozen dessert made primarily from matcha powder. By mixing matcha powder with basic ingredients such as milk and sugar, then stirring and freezing it, a smooth and rich tea-flavored ice cream is created.
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  Matcha Latte

  Matcha latte is a beverage primarily made with matcha powder and milk. The preparation involves mixing matcha powder with a small amount of hot water, then whisking it evenly with a bamboo whisk until frothy. Hot milk is then added and gently stirred to fully blend the matcha with the milk.
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  Clogs Cocktail

  The Clogs Cocktail is a refreshing drink made with vodka, blue curaçao, and lemon juice. Its name comes from the cup's shape resembling traditional clogs, giving it a unique appearance. The drink has a bright blue color and a sweet-tart flavor, ideal for summer.
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  Osmanthus Rice Wine Latte

  Ganluo rice wine latte is made with fresh milk as the base, combined with fermented rice wine (fermented glutinous rice) and osmanthus syrup. Stir well and serve chilled or over ice. To prepare, mix the fermented rice wine with milk, then add an appropriate amount of osmanthus syrup for flavoring. Finally, you can add ice cubes or frothed milk according to your preference.
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  Osmanthus Wine Cocktail

  A sweet and fragrant cocktail made with rice wine, osmanthus flowers, and ice, offering a delicate floral aroma and smooth finish.
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  Tomato Burrata

  Fresh tomato slices paired with creamy burrata cheese, drizzled with olive oil and herbs for a light, flavorful dish.
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  American Style

  American dishes typically feature a beef patty as the main ingredient, accompanied by lettuce, tomato, onion, cheese, and sauce, all sandwiched between two slices of bread to make a hamburger. Other common American fast food items such as french fries, hot dogs, or pizza may also be included. The preparation methods are usually grilling or baking.
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  Cinnamon Latte

  Cinnamon latte is a beverage made with hot milk and espresso, flavored with cinnamon powder or a cinnamon stick. Typically, cinnamon is mixed with sugar during preparation and added to the coffee before pouring in the heated milk. A small amount of cinnamon powder is then sprinkled on top as a garnish.
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  Crispy Skin Pigeon

  Crispy-skinned squab is a delicacy made primarily from young pigeons. After marinating, the birds are coated with a special crispy skin solution and then roasted. The finished dish features a crispy outer skin and tender, juicy meat with an aromatic fragrance.
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  Mustard Octopus

  Wasabi octopus is a Japanese appetizer made with fresh octopus and seasoned with wasabi, soy sauce, and other condiments. The octopus is sliced thinly and mixed with wasabi paste, creating a unique texture and flavor.
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  Garlic Parmesan Potato Wedges

  Cauliflower with garlic is a dish made from potatoes, fried until golden and crispy, then mixed with minced garlic, salt, and pepper for a flavorful, crunchy exterior and tender interior.
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  Blueberry Cream Cheese Bagel

  Blueberry cream cheese bagel with a bagel base, cream cheese filling, and fresh blueberries or blueberry jam on top. Boiled then baked until crisp, then spread with cream cheese and decorated with blueberries.
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  Grapefruit Sparkling

  Grapefruit sparkling water is a drink made primarily with grapefruit. Mix fresh grapefruit flesh with sparkling water, add a little sugar or honey to taste, stir well, and chill before serving.
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  Tuna Egg Bagel

  A toasted bagel filled with fresh tuna and a runny egg, topped with arugula and lemon oil for a rich, savory bite.
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  Black Pepper Cheese Fries

  Crispy fries tossed in black pepper sauce and topped with melted cheese for a savory, aromatic bite.

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