Haxin Peng Baozi Shop (Luxury Shangcheng Branch)
小吃快餐 · ⭐ 3.7
No. 368 Xuefu Road, Plot 17, Commercial Service Building, Floors 1–2, Unit 05

Dishes
Walnut SpinachPecan spinach is a healthy and refreshing dish, based on fresh spinach and paired with crunchy nuts such as walnuts, almonds, or cashews. After washing the spinach, it is lightly sautéed or served cold, then sprinkled with crushed nuts to add texture and enhance nutritional value.
Rice PorridgeMillet porridge is a type of porridge made primarily from millet. The preparation method is simple: wash the millet, then boil it with an appropriate amount of water, and simmer over low heat until the porridge becomes thick.
Dried Sausage BunA traditional snack made by wrapping cured sausage in dough and steaming it, resulting in a soft outer layer and savory filling.
Orange JuiceOrange juice is a beverage made from fresh oranges, produced by extracting the juice and filtering out pulp to retain pure juice. Rich in vitamin C, it offers a refreshing taste and bright color, making it a healthy choice for daily consumption.
Stir-fried Dried Tofu StripsA cold dish made by stir-frying dried tofu strips with vegetables like green pepper and carrot, seasoned with garlic and light sauce.
Cornmeal PorridgeCornmeal porridge is a simple home-style porridge dish, primarily made with cornmeal and water. The preparation involves mixing cornmeal with water until evenly blended, then cooking until it reaches a porridge consistency, showcasing an appealing golden yellow color.
LabazhouLabazhou is a traditional festival food made by simmering a variety of grains and legumes. Common ingredients include rice, millet, glutinous rice, red beans, green beans, peanuts, lotus seeds, red dates, and longan. To prepare it, all ingredients are washed and placed in a pot with water, then cooked until soft and porridge-like. It is typically eaten on the eighth day of the twelfth lunar month.
Radish Egg Noodle DumplingA Chinese dish made with radish, egg, and noodles wrapped in dough and steamed, offering a soft, savory flavor.
Tremella, Lotus Seed, and Goji Berry PorridgeA nourishing porridge made from tremella fungus, lotus seeds, and goji berries, simmered slowly for a smooth, subtly sweet taste.