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1973 Jiguang Xiang Xiang Chicken (Hangzhou Xiaoshan Yintai Store)

小吃快餐 · ⭐ 4.2

B1 Floor, No. 156B-1, Intime Department Store, Xiaoshan District

Dishes

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  Spicy Chicken Strips

  Skilled chili chicken strips made from breast meat, marinated, then fried or pan-fried to crispy outside and tender inside. Seasoned with special chili sauce or powder for a bold spicy flavor.
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  Cumin Chicken Tenderloins

  Cumin chicken tenders are made from pig trotters, blanched and sliced, then stir-fried with葱姜蒜, cumin powder, chili powder, and quickly mixed with the tenders for full flavor.
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  Flower-shaped Chicken Leg

  Flower chicken leg is a dish made from whole chicken legs, sliced to open up the meat for better flavor absorption and even cooking. Typically marinated and then pan-fried, deep-fried, or grilled to achieve a crispy exterior and juicy interior. Served with sauce or seasoned powder.
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  Lemon Fried Chicken

  A creative dish featuring crispy fried chicken marinated in lemon sauce, offering a tangy and savory flavor profile.
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  Wavy Fries

  Wavy fries are made by cutting potatoes into strips and frying them, creating a wavy surface with a crispy exterior and soft interior. Potatoes are typically soaked to remove starch before high-temperature frying for the signature shape and crunch.
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  Classic Thick Chicken Cutlet

  Classic thick-cut chicken cutlets use fresh breast meat, marinated, sliced thick, lightly coated in starch or flour, then fried until golden and crispy. Crispy outside, juicy and tender inside.
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  Garlic Squid Flavor Balls

  Garlic-flavored squid balls made from fresh squid, mixed with garlic, egg, and starch, then shaped into balls and fried or boiled. Crispy outside, tender inside, with rich garlic and seafood flavors.
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  Crispy Fried Squid

  Fried squid is a dish made with fresh squid that is marinated, coated in starch or flour batter, and deep-fried in hot oil until golden and crispy. The squid has a firm texture, with a fragrant crispy exterior and a tender, juicy interior.
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  Fragrant Fried Chicken

  Spicy fried chicken made with thigh meat or wings, marinated and coated in starch or flour, then deep-fried until golden and crispy. Seasonings are added during cooking for enhanced flavor.
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  Golden Pork Skewers

  Golden pork tenderloin skewers made from marinated pork tenderloin cubes, grilled or pan-fried to a golden crisp exterior with tender, juicy meat inside.

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