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Happy Times Fashionable Hot Pot (Zhengyi Road Branch)

火锅 · ⭐ 4.6

No. 2, Floors 1–2, Building 103, Jinbo Garden

Dishes

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  丸拼

  丸拼是一道以多种肉丸为主料的菜肴，常见食材包括猪肉、牛肉、鱼肉等，通过绞肉后加入调味料搅拌上劲，制成不同形状的肉丸，再经煮、蒸或炸的方式烹制而成。通常搭配蔬菜或汤底一同食用。
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  Russian Sour Cucumber

  Russian-style pickled cucumbers are made from fresh cucumbers marinated with salt, sugar, white vinegar, water, and spices like black pepper, bay leaf, and garlic. After slicing or dicing, they're sealed in a container with the brine and fermented in a cool place for several days to weeks to absorb flavor and develop acidity.
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  Baby Lamb Stew

  A dish made with tender lamb and vegetables, slow-cooked to create a rich and flavorful stew.
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  Scallop

  Fresh scallops steamed or pan-seared to preserve their natural sweetness and tender texture, often enhanced with ginger and scallions.
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  Sea lettuce

  Sea lettuce sprout is a dish primarily made with sea lettuce sprouts. Fresh or rehydrated sea lettuce sprouts are typically cleaned, blanched, and then stir-fried with other ingredients such as minced garlic and chili peppers, or served cold in a dressing. The preparation method is simple and emphasizes preserving the crisp and tender texture of the sea lettuce sprouts.
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  Sea Snail

  Fresh sea snail meat, typically steamed or stir-fried with ginger, scallions, and garlic to highlight its natural sweetness.
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  Oyster

  Fresh oysters steamed or grilled, served with garlic, chili, or lemon for a savory taste.
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  Premium Pork Belly

  Premium pork belly made from the fatty and lean layers of the pig's belly, marinated and slowly braised to achieve tender, flavorful meat with a rich texture.
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  Delicious Crab Stick

  Delicious crab stick made with fresh crab meat, eggs, and vegetables, stir-fried to perfection for a tender and flavorful dish.
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  Homemade Tender Beef

  Fresh beef slices marinated in soy sauce, wine, and starch, then quickly stir-fried for a tender and flavorful dish.
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  Tuna Salad

  Tuna salad features fresh tuna as the main ingredient, paired with vegetables such as lettuce, tomato, and cucumber, and drizzled with a specially prepared dressing. Simply mix and enjoy. The tender flavor of the tuna complements the crisp freshness of the vegetables, creating a rich and layered taste experience.
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  Abalone

  A premium seafood dish made from fresh abalone, steamed or simmered in broth with ginger and scallions for a delicate, savory flavor.
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  Golden Ear

  A dish made with dried wood ear mushrooms stir-fried with eggs and ham, resulting in a golden color and crisp texture.

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