Longcheng Softshell Turtle Restaurant
鱼鲜 · ⭐ 3.7
Ground-floor commercial unit, Building A, Sui Rui Xin Jing Yuan

Dishes
Warm-up BeverageA nourishing drink made with red dates, goji berries, longan, and ginger, gently simmered to create a warm, sweet beverage ideal for cold weather and digestive comfort.
Spicy Braised TurtleA Sichuan dish made by braising turtle with spicy herbs and chili, resulting in a rich, aromatic flavor with a bold kick.
Farewell My ConcubineBàwáng Biéjī is a traditional Chinese dish primarily made with softshell turtle and chicken. The ingredients are simmered together with spices and seasonings over low heat until the meat becomes tender and the broth turns rich and flavorful.