Zeng Three Immortals Mianxian (Changping Wanda Store)
小吃快餐 · ⭐ 3.9
160 meters southeast of the intersection of Leye Road and Qixin North Street
China trip · China travel
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Dishes
Three Immortals Rice NoodlesThree Delicacies Rice Noodles is a dish featuring rice noodles with chicken, pork, and fish slices, plus bean sprouts, wood ear mushrooms, and cilantro. Cooked noodles are stir-fried or mixed with blanched meats and vegetables, then seasoned with broth or sauce.
Nourishing Pig Liver Rice NoodlesNourishing pig liver rice noodles made with pig liver and rice noodles. Liver slices are blanched to remove odor, then cooked together with rice noodles. Season with broth or water and aromatics like green onions, ginger, and garlic for a delicious flavor. Some recipes add goji berries and red dates for added nutrition.
Hot Pot Luncheon Meat Rice NoodlesHot pot luncheon meat rice noodles feature rice noodles with sliced luncheon meat, vegetables, and seasoned broth. Cooked rice noodles are heated in the hot pot with luncheon meat and greens, typically in spicy or clear soup base.
Hot Pot Tender Meat NoodlesHot pot tenderloin strips rice noodles are primarily made with pork tenderloin sliced into thin strips, combined with rice noodles, vegetables, and hot pot base. The meat strips are marinated first, then stir-fried, and finally simmered together with cooked rice noodles in the hot pot broth to blend the flavors. Additional vegetables such as bean sprouts, cabbage, and wood ear mushrooms can be added according to preference.
Tomato Trio Rice NoodlesTomato Three Delicacies Rice Noodles feature rice noodles with tomato, egg, and ham (or cured meat). After cooking, they're mixed with sautéed tomato, fried egg, and sliced ham, then simmered in broth or water with seasoning.
Sour Soup Three Delicacies Rice NoodlesSour soup three delicacies rice noodles feature rice noodles with pork tenderloin, chicken breast, and squid, simmered in a sour broth made from tomatoes, pickled chili, ginger, and garlic. Cooked rice noodles are combined with the meats and garnished with green onions and cilantro.