Yellow Braised Chicken Rice (Qingcheng Huating Branch)
小吃快餐 · ⭐ 3.6
Qingcheng Huating

Dishes
Winter MelonWinter melon is a refreshing vegetable dish with winter melon as the main ingredient. To prepare it, peel and cut the winter melon into pieces, which can be stewed with meat or seafood, stir-fried, or made into a soup. During cooking, the original flavor of the winter melon is preserved, showcasing its unique sweetness and tenderness.
Qianye TofuQianye tofu is made primarily from soy protein powder and starch, with a delicate and tender texture. To prepare, slice the Qianye tofu and then pan-fry, stir-fry, or grill until the surface turns golden brown, then serve with vegetables or other accompaniments.
Braised Chicken with Thousand-layer TofuA savory dish featuring tender chicken and soft thousand-layer tofu simmered in a rich sauce made from soy sauce, wine, and aromatics.
Tofu Skin Braised ChickenA savory dish of chicken braised with tofu skin, resulting in tender meat and flavorful, absorbent tofu sheets.
PotatoPotatoes are peeled and cut into cubes or slices, then cooked by frying, boiling, steaming, or stir-frying. Common preparations include potato shreds, braised potatoes with meat, mashed potatoes, and french fries. The main ingredient is potatoes, with optional seasonings such as scallions, ginger, garlic, and chili peppers added according to taste.
Fried Tofu Skin Braised ChickenA Chinese dish made with chicken and fried tofu skin, simmered in a savory sauce until tender and flavorful.
Bamboo Shoot and Pork Rib Stir-fryA Chinese home-style dish featuring pork ribs and bamboo shoots, gently cooked or stir-fried for a savory, tender flavor.
Enoki MushroomEnoki mushrooms, using fresh enoki mushrooms as the main ingredient, are typically stir-fried or steamed with seasonings such as garlic and chili, preserving their tender texture and nutritional value—a quick and popular home-cooked dish.