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Lu Family Courtyard (Yinhhu Store)

江浙菜 · ⭐ 3.9

No. 277 Yinhu Road, Yinhu Subdistrict, Fuyang District, Jishimai Building No. 1, Room 116

Dishes

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  Stir-Fried Potato Shreds

  A home-style dish made by stir-frying sliced potatoes with garlic, ginger, and soy sauce for a savory, crisp texture.
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  Fuchun Pig Meat Dish

  Fuchun Pig Meat Dish is a Chinese dish mainly made with pork, usually stewed or stir-fried with vegetables and seasonings. The main ingredients include pork, ginger, garlic, chili peppers, etc., with a salty and spicy flavor.
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  Hand-Pressed Mushroom Stir-Fry

  Hand-pulled vegetable stir-fried with mushrooms is a home-style dish using tender leafy greens like spinach or mizuna and fresh mushrooms, quickly stir-fried together with seasonings.
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  Hand-Pressed Taro with Vegetables

  A dish made by hand-molding taro root with vegetables, resulting in a soft and savory flavor.
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  Prawn and Chicken Claw Stew

  明虾鸡爪煲 is a stew featuring fresh shrimp and chicken feet. After blanching, the chicken feet are simmered with shrimp in a clay pot with ginger and scallions until the chicken feet are tender and the shrimp remain succulent, resulting in a rich broth.
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  Salt and Pepper Shrimp

  Salt and pepper shrimp is a dish primarily made with fresh shrimp. The shrimp are cleaned, then blanched or fried until cooked, before being stir-fried with salt and pepper (a mixture of Sichuan peppercorns and salt) to evenly coat the shrimp with the flavorful seasoning. Garlic and ginger are typically added during cooking to enhance aroma.
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  Fried Pork Scraps with Bok Choy

  Oil渣青菜 is a home-style dish made primarily with greens and pork cracklings. Wash and chop the greens, and stir-fry the cracklings beforehand. Heat oil in a pan, sauté the cracklings until fragrant, then quickly stir-fry the greens to absorb the aroma. Cook until just tender.
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  Braised Pork Ribs

  A Chinese dish made by slow-cooking pork ribs in a savory sauce of soy sauce, sugar, and wine until tender and flavorful.
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  Minced Pork with Green Beans

  Remove strings from green beans, cut into segments, and stir-fry with minced pork. Sauté the pork first, then add beans and stir until just cooked, finally season and reduce sauce.
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  Scallion Oil Abalone Fish Head

  A delicacy made with fresh abalone fish head, stir-fried with scallions and special scallion oil, resulting in tender meat and rich aroma.
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  Garlic Pork Ribs

  Garlic pork ribs is a dish made with pork ribs as the main ingredient, marinated with minced garlic, soy sauce, cooking wine, sugar, and other seasonings, then cooked by pan-frying, deep-frying, or grilling. The primary ingredients are pork ribs and garlic, and the preparation emphasizes the fusion of garlic aroma and meat flavor.
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  Sour Spicy Cabbage

  Sour and spicy cabbage is a home-style dish made with cabbage as the main ingredient. Shredded cabbage is stir-fried with garlic, chili, vinegar, and chili for flavor.

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