Yi Dian Thai Simple Meal
东南亚菜 · ⭐ 3.4
Daliang Relocation Housing, Chengxiang Town

Dishes
Tom Yum Mushroom SoupA Thai-style soup made with fresh mushrooms and aromatic herbs like lemongrass, kaffir lime leaves, and chili, delivering a bold sour-spicy flavor.
Coconut Curry Chicken Leg RiceCoconut curry chicken thigh rice features chicken thighs with coconut milk, onions, potatoes, and carrots, stir-fried with curry paste and simmered in coconut milk. Slow-cooked until flavorful, served over rice for a rich curry taste.
Satay Rice BowlGrilled meat marinated in satay sauce served over rice with fresh vegetables for a flavorful and aromatic dish.
Thai Pork Neck MeatThai pork neck meat is made from fresh pork neck, marinated and grilled over charcoal until golden and crispy. Served with a specially crafted Thai sauce, it offers a unique exotic flavor.
Thai Pork Neck Rice BowlThai pork neck rice bowl features tender pork neck marinated in Thai herbs, grilled and served over rice with a tangy-spicy sauce.
Thai-style Raw Shrimp SaladThai-style raw shrimp salad made with fresh shrimp marinated in lime juice, fish sauce, kaffir lime leaves, chili, garlic, and lemongrass. The shrimp becomes tender and flavorful with a bold sour-spicy taste.
Pineapple Fried RicePineapple fried rice is a colorful dish made with fresh pineapple, rice, vegetables, eggs, and shrimp. Pineapple is diced and stir-fried together with cooked shrimp, vegetables, and rice, resulting in a rich texture and a fragrant fruit aroma.
Pineapple Beef Rice BowlA savory rice bowl featuring tender beef and sweet pineapple, stir-fried together and served over steamed rice.
Spicy and Sour Shrimp SaladA refreshing salad made with fresh shrimp and vegetables, dressed in a spicy and sour sauce for a tangy kick.
Lemongrass Chicken RiceA Thai dish featuring tender chicken strips stir-fried with lemongrass, onions, and peppers, then served over rice for a fragrant, spicy flavor.