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Yue Jiao Huang (Zhonghai International Store)

小吃快餐 · ⭐ 3.8

No. 240 Huichuan Street

Dishes

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  Wonton Noodles

  Wonton noodles feature handmade wontons and boiled noodles. Wontons are filled with pork and shrimp, wrapped in thin dough, then served in a broth made from pork or chicken bones, garnished with green onions and coriander.
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  Winter Mushroom and Water Chestnut Pork Dumplings

  Winter mushroom and water chestnut fresh meat dumplings are made primarily with winter mushrooms, water chestnuts (horse chestnuts), and fresh meat. The ingredients are finely chopped, seasoned, and mixed into a filling, then wrapped in dumpling wrappers. The dumplings have a neat shape and a rich texture—offering the savory aroma of winter mushrooms, the crisp freshness of water chestnuts, and the delicate taste of fresh meat, creating an unforgettable flavor experience.
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  Deep Sea Shrimp Dumplings

  Deep sea shrimp dumplings feature fresh deep-sea shrimp mixed with pork and vegetables, wrapped in thin dough and steamed for a tender, flavorful bite.
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  Fresh Mushroom and Pork Wonton

  Fresh mushroom and pork wonton features a delicate wrapper filled with minced pork and fresh mushrooms, steamed or boiled in clear broth for a savory, satisfying bite.
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  Fresh Meat and Water Chestnut Dumplings

  Fresh meat and water chestnut dumplings feature a savory filling of minced pork and crunchy water chestnuts, wrapped in thin dough and steamed or boiled to perfection.
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  Fresh Shrimp and Crab Dumplings

  Fresh shrimp and crab meat are wrapped in delicate dumpling skins, steamed or boiled to perfection, offering a rich, savory taste with a delicate texture.
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  紫菜鲜肉饺

  紫菜鲜肉饺是以猪肉和紫菜为主要食材制成的饺子。将新鲜猪肉剁成馅，加入调味料搅拌均匀，再与切碎的紫菜混合，包入饺子皮中，煮熟或蒸熟即可食用。
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  Dumpling Seasoning Pack

  A pre-mixed seasoning pack containing salt, soy sauce, scallions, ginger, and five-spice powder, used to enhance dumpling filling flavor. Simply mix into the filling for convenience.
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  Fresh Pork Wonton Noodles

  Fresh meat dumpling noodles feature handmade wrappers filled with pork, served in a soup bowl with thin noodles. The broth is typically made from pork bones or chicken, garnished with green onions and cilantro.
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  Fresh Shrimp and Crab with Water Chestnut Dumplings

  Fresh shrimp, crab meat, and water chestnuts are wrapped in delicate dumpling skins and steamed to perfection, offering a refreshing and savory taste.

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