Fuman Tang Beef Brisket Rice

Name: Fuman Tang Beef Brisket Rice
Rating: 3.9

小吃快餐 · ⭐ 3.9

Commercial Building No. 1, Cai Fu Yi Hao, Unit 110

Dishes

Tendon and Brain Rice
Noodles with beef offal such as tendons, tripe, and flank are simmered with spices until tender, then served over rice. Star anise, cinnamon, and bay leaves are commonly used for flavor.
Braised Beef Brisket
Braised beef brisket is a Chinese dish featuring beef brisket as the main ingredient, simmered with scallions, ginger, star anise, and other spices after blanching to remove odor, then slowly cooked with soy sauce and sugar.