Jinniu Xuan Dumplings (Hengda Mingdu Phase 2 Branch)

Name: Jinniu Xuan Dumplings (Hengda Mingdu Phase 2 Branch)
Rating: 3.8

小吃快餐 · ⭐ 3.8

No. 1001-64, Nanjing South Street (South Gate 1)

Dishes

Stewed Yellow Croaker
A traditional Chinese home-style dish made by stewing fresh yellow croaker with ginger, scallions, and garlic for a rich, savory flavor.
Small Chili Chicken Gizzard
A dish made with chicken gizzards stir-fried with small chili peppers, offering a spicy and aromatic flavor.
Olives and Green Beans
Olive and green bean stir-fry features fresh green beans and olives. After blanching the beans and chopping the pitted olives, sauté together with seasonings to preserve natural flavors and texture.
Beef Dumplings
Beef dumplings made with lean beef mince, seasoned with scallions, ginger, garlic, soy sauce, and cooking wine, wrapped in thin dough and steamed. Shaped like a half-moon, they are delicate, juicy, and flavorful.
Beef and Chinese Cabbage Turnover
A savory pastry filled with seasoned beef and Chinese cabbage, pan-fried until golden brown.
Beef and Celery Pie
A savory pie made with beef and celery, encased in a flaky crust and pan-fried until golden brown.
Old Soup Tofu Sheet
A traditional dish made by simmering dried tofu sheets in a rich broth of chicken and pork bones, resulting in a savory and tender texture with deep bean flavor.
Garlic Stir-Fried Bok Choy
A simple and healthy dish made by stir-frying fresh bok choy with garlic, resulting in a crisp texture and rich garlic flavor.
Golden Corn Kernels
A Chinese dish made with fresh corn kernels stir-fried with egg yolk and ham, offering a rich, savory flavor and golden color.