Taste of the Tongue (Dongqing Street Store)
其他美食 · ⭐ 3.8
No. 9, Dongqing Street, Xiao Zhou Village, 1st Floor
Dishes
Wonton NoodlesWonton noodles feature handmade wontons and boiled noodles. Wontons are filled with pork and shrimp, wrapped in thin dough, then served in a broth made from pork or chicken bones, garnished with green onions and coriander.
Zhiyuan Fried RiceA classic fried rice dish made with rice, eggs, ham, peas, and carrots, stir-fried to perfection for a balanced and satisfying meal.
Water Buffalo MilkWater buffalo milk is a rich, creamy dairy product made from the milk of water buffaloes, known for its high nutritional value and smooth texture.
ZhajiangmianZhajiangmian is a traditional Chinese noodle dish made of noodles and a specially prepared fried sauce. After boiling, the noodles are drained and mixed with stir-fried minced meat and yellow bean sauce, thoroughly blended so that each strand of noodle is evenly coated with rich, savory sauce.
Beef DumplingsBeef dumplings are made by wrapping minced beef filling in dough wrappers made from flour, then sealing the edges by hand and cooking them by boiling or pan-frying. Main ingredients include beef, flour, and common seasonings such as scallions, ginger, salt, and soy sauce.
Beef Brisket Rice BowlBeef brisket rice features beef brisket as the main ingredient, blanched and then simmered with spices until tender, served with rice. Onion and carrot are typically added as accompaniments to enhance flavor.
Bamboo-Scented Red Bean Double-Yolk CustardA delicate dessert made from egg and milk custard, infused with bamboo aroma and sweet red beans.
Red Bean Ginger Milk PuddingA traditional Cantonese dessert made by mixing fresh ginger juice with hot milk and adding red beans, then cooling to form a smooth, sweet pudding with a warm ginger flavor.
Homemade Pork SausageHomemade pork sausage made by mixing fresh pork with seasonings and stuffing into casings, then steamed or grilled for a savory, juicy flavor.