33W · Coffee Shop (Zhengyi Fang Branch)
咖啡 · ⭐ 4.3
No. 56, Wenmiao Zhijie Road; No. 7, Haitian Pavilion Lane

Dishes
Iceberg DirtyIce Boke Dirty is a beverage made with Ice Boke milk as its base, combined with espresso. The coffee is slowly poured into the milk to create a natural layering effect, resulting in a visually 'dirty' appearance.
Ice AmericanoIce Americano is a coffee beverage made by adding ice cubes to espresso. Its preparation is simple: first brew the espresso, then directly add ice cubes to cool it down, preserving the original flavor of the coffee.
Cold Brew CoffeeCold brew coffee is a method of making coffee that uses cold water instead of hot water to extract the essence from coffee beans. Coarsely ground coffee powder is mixed with cold water and slowly extracted at low temperatures for over 12 hours, then filtered to remove coffee grounds, leaving behind pure coffee liquid.
Delicious American StyleA fusion dish featuring grilled steak, classic American sauce, and fresh salad for a rich and balanced flavor.
Hand BrewPour-over is an elegant method of beverage preparation, primarily using coffee grounds as the main ingredient. Through manual operation, hot water is poured over the coffee powder, and after filtration through paper, a pure coffee liquid is obtained, presenting a rich coffee aroma and unique taste.
Signature Handcrafted Lemon Tea Big CupOur signature handcrafted lemon tea in a large cup is made with fresh lemon slices and black tea, combined with ice cubes and syrup, then manually stirred to blend evenly. The drink also includes toppings such as coconut jelly and pearls, offering a rich and diverse texture.
Bamboo Coconut LatteA smooth blend of bamboo leaf juice, coconut milk, and coffee, offering a naturally sweet and aromatic drink.
Coconut Hand-Pressed Lemon TeaFresh lemon slices blended with coconut milk and hand-pounded ice for a refreshing, sweet-tart drink.
Hibiscus Hand-Pressed Lemon TeaFresh lemon slices blended with hibiscus tea base, hand-pounded to release natural aroma—refreshing and tangy, perfect for any season.
Keto Hazelnut CrispA low-carb, high-fat dessert made from hazelnut powder, butter, and coconut oil, baked to a crisp texture—ideal for keto diets.