Crafted Norwegian Salmon
日料 · ⭐ 3.7
Shop 124, No. 41, Siyou 2nd Road

Dishes
Norwegian SalmonNorwegian salmon is made primarily from fresh Norwegian salmon, typically marinated simply with ingredients such as lemon and olive oil, then cooked by grilling or pan-frying until golden and crispy, preserving the salmon's tender texture.
Norwegian Salmon FilletNorwegian salmon fillet made from premium imported salmon, marinated and pan-seared to perfection, served with lemon and herbs for a fresh, delicate flavor.
Golden Brick Foie GrasGolden Brick Foie Gras is an exquisite dish primarily made from goose liver. The preparation involves processing the liver into a smooth pâté, shaping it through a special technique, and then pan-frying until the surface turns golden, creating an appearance similar to a gold brick.