Yixian Noodle House (Zhangjiang Branch)
小吃面食 · ⭐ 3.6
Room 104, Building 21, No. 1387 Zhangdong Road, Tangzhen (near Jinqiu Road)
Dishes
Taiwanese Braised Pork RiceTaiwanese braised pork rice features fatty pork belly, finely diced and simmered with seasonings until tender and juicy. The rich braising sauce is made from soy sauce, sugar, and five-spice powder, delivering a deep and flavorful taste. Finally, the cooked pork and sauce are poured over steamed rice and served with vegetables.
Mixed DumplingsDan dan wonton is a cold dish made by mixing cooked wontons with scallions, cilantro, soy sauce, vinegar, and chili oil. The wontons are typically filled with pork or shrimp and either hand-made or machine-made, then cooled in cold water before being mixed with the dressing.
Hong Kong Style Fried Sauce NoodlesHong Kong-style fried sauce noodles feature thin noodles tossed in a savory pork-based sauce with vegetables, offering a rich and satisfying meal.
Lamb Noodle SoupLamb noodles are primarily made with lamb and noodles. The lamb is cut into pieces and stewed until tender, then seasoned with scallions, ginger, cooking wine, and other spices to remove fishy odor and enhance aroma, resulting in a rich broth. The noodles are typically hand-made or machine-made, boiled until cooked, then added to the lamb soup, garnished with cilantro or green onions.
Spicy Meat Dry NoodlesSpicy meat dry noodles is a Chinese noodle dish made with dry noodles, stir-fried spicy pork, and seasonings. Main ingredients include pork, chili, soy sauce, and vinegar, offering a rich and spicy flavor.
Stir-Fried Pork Liver Noodles with SauceSauce-braised liver noodles is a Chinese stir-fry dish featuring liver and noodles. Liver slices are marinated with rice wine and soy sauce, then stir-fried with onions and green peppers, seasoned with a special sauce, and tossed with cooked noodles.
Sauce-Braised Pork Liver RiceA savory dish featuring stir-fried pork liver in a rich sauce, served over steamed rice.
Sour Soup Golden Mushroom Beef NoodlesSour soup golden mushroom beef noodles are made with sour soup base, golden mushrooms, and beef slices, offering a fresh and sour-spicy flavor.
Snow菜 Yellow Croaker NoodlesA savory noodle dish featuring fresh yellow croaker and pickled mustard greens, simmered in a rich broth for a balanced, umami-rich flavor.
Korean Kimchi Beef NoodlesKorean Kimchi Beef Noodles is a dish made with beef and Korean kimchi, combined with noodles. The beef and kimchi are stewed together and then mixed with noodles for serving.