Yangbei Rice Noodles (Dalong Store)
小吃快餐 · ⭐ 3.9
Shop 102, No. 413 Yilang Road (next to Yunchang Apartment, near Changtang Garden)
Dishes
Roast Goose RegularRoast goose is a dish made from a whole goose, marinated and air-dried before being roasted in a hanging oven. The skin is crispy while the meat remains tender and juicy, typically served with sweet bean sauce or garlic sauce.
Roast Goose GizzardA traditional Cantonese dish made by roasting goose gizzard after marinating, known for its rich flavor and chewy texture.
Beef Rice NoodlesA traditional Cantonese dish featuring tender beef slices served over smooth rice noodles in a savory broth, often garnished with green onions and cilantro.
Corn Rice Noodle RollCorn rice noodle is a rice product made primarily from corn flour, steamed into a thin sheet and filled with vegetables or meat, then rolled into cylinders and sliced for serving.
Secret-Recipe Soy MilkA smooth and nutritious soy milk made from premium beans and a secret spice blend, simmered slowly for rich flavor.
Custom Rice Noodle RollsA Cantonese specialty made with rice flour sheets filled with customizable ingredients like shrimp, beef, or pork, served with soy or sweet sauce.
Egg RollEgg roll is a traditional Chinese dish made by wrapping egg mixture with meat or vegetable filling, then steamed into a soft and nutritious roll.
Shiitake Pork SausageA traditional Chinese dish made with fresh pork and shiitake mushrooms, seasoned and stuffed into casings, then steamed for a savory, tender result.
Chicken WingsChicken wings are made from the wing meat of chickens, seasoned or marinated and then grilled, fried, or boiled. The skin is golden and crispy, while the inside is tender and juicy, often served as a main dish or snack.
Goose Gizzard RiceA traditional Chinese dish made with goose gizzard stir-fried with rice and seasonings, offering a savory and satisfying flavor.