Brothers Noodle House (Nongda Store)
小吃面食 · ⭐ 3.6
No. 45-13, Minle North Lane
Dishes
Double Pepper Chicken DiceDouble Pepper Chicken Dice is a dish made with chicken breast, green pepper, and red pepper. Chicken is marinated, then stir-fried with sliced peppers and seasoned.
Spicy Potato Fried Rice BowlA savory dish featuring stir-fried potatoes and meat layered over steamed rice, seasoned with spicy Sichuan flavors.
Stir-Fried Chicken BitsA stir-fried dish made with diced chicken and vegetables, known for its savory and spicy flavor.
Stewed Pork with Green BeansA classic Sichuan dish featuring tender green beans and minced pork, slowly cooked to blend flavors and create a rich, savory taste.
Garlic Stem Stir-fryA classic Sichuan dish made with pork slices and garlic stems, stir-fried until fragrant and savory.
Garlic Shoots with Shredded PorkGarlic stalk stir-fried with pork strips is a home-style dish. The main ingredients are garlic stalks and pork. The method involves slicing the pork into thin strips, cutting the garlic stalks into segments, stir-frying the pork strips until they change color, then adding the garlic stalks to continue stir-frying, and finally seasoning to taste.
Tomato and Egg Stir-FryTomato and egg stir-fry is a classic Chinese home-style dish. Eggs are scrambled and set aside, tomatoes are chopped and softened, then mixed with eggs and seasoned with salt. Simple to make, rich in flavor.
Green Pepper Stir-fried PorkA classic Sichuan dish made with pork belly and green peppers, stir-fried with fermented bean paste and garlic for a spicy, savory flavor.
Leek and Pork Stir-fryA Chinese stir-fry dish made with leeks and pork slices, seasoned with savory flavors and cooked quickly for a fresh, tender texture.